Pulled Pork Recipe

I made this Pulled Pork Recipe for Cam's birthday party yesterday, and everyone was commenting that it was the best pulled pork they have had.  I just researched the recipe online.  It was by one of the women's magazines.  I cannot remember which one.  I would give proper credit if I could.

Here is the recipe I used.

3 Med Onions
1 1/2 C Ketchup
1 C Cider Vinegar
3/4 C packed brown sugar
3/4 C tomato paste
6 TBSP sweet paparika
6 TBSP worcestershire
6 TBSP  yellow mustard
4 1/2 tsp salt
3 3/4 tsp pepper
12 pounds of Pork Butt/Shoulder

Stir Onion, Ketchup, Vinegar, Brown Sugar, tomato paste, paprika, worcestershire, mustard, salt, pepper until combined in slow cooker.  Add pork to sauce and turn to coat well.

Cook 8-10 hours (or as directed)

Transfer to bowl.  Turn slow cooker on high, cover and heat sauce to boil to thicken & reduce slightly.  With 2 forks pull pork into shreds.  Return pork to slow cooker and toss to combine.  Heat through if necessary.